President Fillmore Whole Stuffed Tomatoes
"Can use 2 tablespoons drippings instead of butter for filling, like bacon grease or use margarine if vegan."
Original is 6 servings
Ingredients
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- Filling
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- Topping
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Nutritional
- Serving Size: 1 (180.3 g)
- Calories 192.6
- Total Fat - 16 g
- Saturated Fat - 9.8 g
- Cholesterol - 40.7 mg
- Sodium - 585.5 mg
- Total Carbohydrate - 11.4 g
- Dietary Fiber - 2.1 g
- Sugars - 4.5 g
- Protein - 2.5 g
- Calcium - 49.4 mg
- Iron - 0.8 mg
- Vitamin C - 20.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350F.
Step 2
Select tomatoes of equal size.
Step 3
Cut a piece from the stem end of each, and remove the centers, being careful not to break the wall.
Step 4
For the stuffing: Use the centers of the tomatoes diced, crumbs seasoning and the butter or drippings.
Step 5
Mix well.
Step 6
Sprinkle each tomato with salt and pepper.
Step 7
Fill each tomato with the stuffing.
Step 8
Place into baking dish.
Step 9
Place a dab of butter on each.
Step 10
Bake until tender, about 1/2 hour.
Tips
No special items needed.