Name: Pink Chicken Salad
Yield: 6 servings
Ingredients: 3 cooked chicken breasts (chopped); 1 celery stalk (chopped- about 3/4 cup); 2 green onions, chopped; 1/2 cup grapes (seedless, halved, rose colored); 1/4 cup dried cranberries; 3/4 cup mayonnaise (salad dressing); 1 teaspoon paprika; 1 teaspoon seasoning salt; fresh coarse ground black pepper, to taste

Step by Step Method

Step 1

Mix everything together well. Chill overnight.

Tips

No special items needed.

Fantastic chicken salad! The only thing I changed was the salad dressing (Miracle Whip type dressing) instead I used Hellmans Mayonnaise. Used boneless skinless chicken breast that I simmered in chicken broth then chopped into bite size pieces. Nice textures and great flavored chicken salad that has become my new favorite! Thank you dienia b for sharing this recipe with us. Made and reviewed for the Think Pink - 2015 recipe tag game in honor of October's Breast Cancer Awareness month.

Pink Chicken Salad

Ingredients

Nutritional

Step by Step Method

Step 1

Tips

1 Reviews

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