Pickled Mushrooms

9
Servings
20m
Prep Time
5m
Cook Time
25m
Ready In


"These are a nice appetizer or serve as a light side. The cook time listed in this recipe is the boil time"

Original recipe yields 9 servings
OK

Nutritional

  • Serving Size: 1 (78.1 g)
  • Calories 102.2
  • Total Fat - 9.1 g
  • Saturated Fat - 1.3 g
  • Cholesterol - 0 mg
  • Sodium - 303.1 mg
  • Total Carbohydrate - 4.6 g
  • Dietary Fiber - 0.8 g
  • Sugars - 3.2 g
  • Protein - 1.1 g
  • Calcium - 7.1 mg
  • Iron - 0.3 mg
  • Vitamin C - 1.2 mg
  • Thiamin - 0 mg

Step 1

In a small saucepan, combine all ingredients except for mushrooms.

Step 2

Bring to a boil and add drained mushrooms.

Step 3

Simmer 5 minutes.

Step 4

Remove from heat and transfer to a bowl.

Step 5

Chill covered overnight.

Tips & Variations


No special items needed.

Related

Gerry

Super easy and soo good! Love the way the ingredients come together to make for such a great little appetizer that looks appealing and tastes as good as it looks. For me that makes for a winner! This one will be seeing to repeats.

review by:
(4 Sep 2013)