Pearl 's Pecan Sandies Cookies
Recipe: #23992
June 07, 2016
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Original is 36 servings
Ingredients
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- FOR TOPPING
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Nutritional
- Serving Size: 1 (25.1 g)
- Calories 124.4
- Total Fat - 7.4 g
- Saturated Fat - 3.6 g
- Cholesterol - 13.6 mg
- Sodium - 45.7 mg
- Total Carbohydrate - 13.6 g
- Dietary Fiber - 0.4 g
- Sugars - 7.4 g
- Protein - 1.4 g
- Calcium - 6.9 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In food processor, mix nuts and sugar until fine. Add butter water and vanilla. Add flour, process just until mixed. Remove the mixture then chill for 4 hours.
Step 2
Shape into walnut-sized balls.
Step 3
Place on ungreased cookie sheet. Bake in 325 degree oven for 20 minutes, until lightly browned.
Step 4
Cool just slightly then roll balls in powdered sugar.
Tips
No special items needed.
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