Party Bread
Recipe: #18615
April 24, 2015
Categories: Snacks, Cheese, Havarti, Appetizers, Game/Sports Day, Halloween, July 4th, Picnic Potluck, St Patricks Day, Oven Roast, Vegetarian, Spicy, Kosher Dairy, more
"This is a recipe I like making when we have guests over for "Hockey Night in Canada". This goes over very well with the boys and the girls alike."
Ingredients
Nutritional
- Serving Size: 1 (177 g)
- Calories 569.6
- Total Fat - 30.6 g
- Saturated Fat - 18.9 g
- Cholesterol - 83 mg
- Sodium - 1071.6 mg
- Total Carbohydrate - 44.7 g
- Dietary Fiber - 2 g
- Sugars - 2.7 g
- Protein - 29.7 g
- Calcium - 724.1 mg
- Iron - 2.9 mg
- Vitamin C - 5 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Place the bread over 2 layers of foil and slice into the loaf of bread lengthwise and crosswise with a serrated knife without cutting through the bottom.
Step 2
Place the cheese inside all the crevices.
Step 3
Mix together the remaining ingredients and drizzle over the bread.
Step 4
Wrap up snug with the foil and place onto a baking sheet.
Step 5
Place in a preheated 375 degree oven for 15 minutes.
Step 6
Open up the foil and cook for another 5 to 7 minuted, until cheese is completely melted and the outside of the bread has crisped a bit.
Tips
No special items needed.