Parmesan Cornflake Chicken
"This recipe is from Just a Pinch."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (296.2 g)
- Calories 592.4
- Total Fat - 27.6 g
- Saturated Fat - 14.4 g
- Cholesterol - 243.9 mg
- Sodium - 669.4 mg
- Total Carbohydrate - 7.7 g
- Dietary Fiber - 1 g
- Sugars - 1.8 g
- Protein - 74.7 g
- Calcium - 150.1 mg
- Iron - 3.2 mg
- Vitamin C - 3.2 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
In a shallow bowl, combine the first six ingredients.
Step 2
Place butter in another shallow bowl.
Step 3
Dip chicken in butter, then roll in cornflake mixture.
Step 4
Arrange chicken breasts on a rack in a foil-lined 15x10x1-in. baking pan.
Step 5
Bake, uncovered, in a preheated 350-degree oven for 45-50 minutes or until chicken juices run clear.
Tips
No special items needed.
1 Reviews
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