Papa D's Pancit
"Traditional Filipino noodle dish. I came up with this blend of ingredients after looking through several Pancit recipes. I feel that boneless, skinless chicken thigh meat has more moisture and flavor. "
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (546.3 g)
- Calories 758.6
- Total Fat - 19.8 g
- Saturated Fat - 4.4 g
- Cholesterol - 74 mg
- Sodium - 698.5 mg
- Total Carbohydrate - 119.3 g
- Dietary Fiber - 5.3 g
- Sugars - 4.8 g
- Protein - 24.6 g
- Calcium - 187.8 mg
- Iron - 4.9 mg
- Vitamin C - 91.2 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Heat butter In a wok or large skillet over medium high heat and saute garlic and onion until translucent.
Step 2
Add chicken and shrimp until half cooked.
Step 3
Add all vegetables except cabbage and stir fry for about 2 minutes.
Step 4
Add black pepper, chicken broth, soy sauce, oyster sauce and bring to a boil.
Step 5
Add cabbage and noodles, mixing gently to prevent them from breaking.
Step 6
Simmer until liquid is absorbed and noodles are done, about 10 minutes.
Step 7
Serve with sliced green onions.
Tips
No special items needed.