Pan-Fried Banana & Nutella Sandwich
Recipe: #22303
December 30, 2015
Categories: Breakfast, Desserts, Banana, Australian, Italian, 5 Ingredients Or Less, 5-Minute Prep Brunch, Vegetarian, more
"Fell like being naughty? This is so rich and so delicious and yes so easy! This family loves Nutella and this recipe I found on kidspot will not disappoint."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (205.1 g)
- Calories 766.6
- Total Fat - 47.1 g
- Saturated Fat - 36 g
- Cholesterol - 61.1 mg
- Sodium - 517.5 mg
- Total Carbohydrate - 76.3 g
- Dietary Fiber - 7.1 g
- Sugars - 43.8 g
- Protein - 10.2 g
- Calcium - 240.6 mg
- Iron - 5.5 mg
- Vitamin C - 38 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Spread one tablespoon of Nutella on the face of each slice of bread. Top one with banana slices and place second slice on top.
Step 2
Heat the frying pan and melt ½ of the butter. Place the sandwich into the pan and fry until golden.
Step 3
Add the remaining butter to the pan and flip the sandwich, cooking until the other side is golden.
Tips
No special items needed.
0 Reviews
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