Pan-Fried Banana & Nutella Sandwich
Created by Tisme on December 30, 2015
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #22303
Ingredients
- 2 (2 ounces) sliced bread
- 2 tablespoons hazelnut spread (Nutella)
- 1 banana (peeled and sliced)
- 2 tablespoons butter
How to Make
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Step 1: Spread one tablespoon of Nutella on the face of each slice of bread. Top one with banana slices and place second slice on top.
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Step 2: Heat the frying pan and melt ½ of the butter. Place the sandwich into the pan and fry until golden.
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Step 3: Add the remaining butter to the pan and flip the sandwich, cooking until the other side is golden.
Nutritional Facts
- Serving Size: 1 (205.1 g)
- Calories 766.6
- Total Fat - 47.1 g
- Saturated Fat - 36 g
- Cholesterol - 61.1 mg
- Sodium - 517.5 mg
- Total Carbohydrate - 76.3 g
- Dietary Fiber - 7.1 g
- Sugars - 43.8 g
- Protein - 10.2 g
- Calcium - 240.6 mg
- Iron - 5.5 mg
- Vitamin C - 38 mg
- Thiamin - 0.4 mg