Oven Baked Herb Chicken
"A neighbor made this for us 12 years ago when we first moved in and was very gracious when I asked for the recipe. Hope you enjoy this as much as we did. Good with noodles on the side."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (288.1 g)
- Calories 335.9
- Total Fat - 14 g
- Saturated Fat - 2.9 g
- Cholesterol - 550.4 mg
- Sodium - 314.6 mg
- Total Carbohydrate - 7.6 g
- Dietary Fiber - 1 g
- Sugars - 0.9 g
- Protein - 43.4 g
- Calcium - 44.7 mg
- Iron - 6.2 mg
- Vitamin C - 9.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place chicken in a greased 13x9 inch baking dish, skin side up.
Step 2
Combine remaining ingredients and brush evenly over top of the chicken pieces.
Step 3
Cover and bake at 350 degrees Fahrenheit for 60 minutes or until chicken is tender and browned. If needed uncover last 10 minutes of baking to brown. Best served hot from the oven. Do not freeze.
Tips
No special items needed.
1 Reviews
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