September 01, 2014
Breads, Oats, Scandinavian,
Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, One-Bowl Does it!, Quick Meals, Small Batch Cooking, Brunch, Fall/Autumn, Winter, Weeknight Meals, Waffle Iron, Vegetarian, Make it from scratch, Flour more
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"The Norwegians eat this with sour cream and jelly, I like maple dense waffles"
Mix all ingredients together, let sit for 15 minutes.
Cook on waffle iron.
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