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Oatmeal Waffles (Norwegian)

Here's how you make Oatmeal Waffles (Norwegian)
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  • Servings: 3
  • Prep: 30m
  • Cook: 5m
  • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 3 grams oats (for me, 3 cups)
  • 200 grams all-purpose flour (1 1/2 cups)
  • 4 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cardamom
  • 2 1/2 cups buttermilk (600 ml)
  • 2 large eggs
  • 4 tablespoons oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients together, let sit for 15 minutes.

  • Step 2: Cook on waffle iron.


We hope you enjoy this recipe!

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