Not Fried Rice In The Crock Pot
Recipe: #32867
July 04, 2019
Categories: Rice White Rice, One-Pot Meal, Gluten-Free, Frozen Vegetables, more
"I am not so good at rice in the skillet sometimes. This time I got it right! I call it fried rice because it tastes like fried rice, but it's really cooked on the stove and then put into the crock pot. The prep time does not include cooking the rice and the leftover meat. I used two cups of cooked rice and two cups of meat."
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (482.1 g)
- Calories 1310.1
- Total Fat - 109.2 g
- Saturated Fat - 38.7 g
- Cholesterol - 419.1 mg
- Sodium - 1456.9 mg
- Total Carbohydrate - 63 g
- Dietary Fiber - 4.2 g
- Sugars - 5 g
- Protein - 17.5 g
- Calcium - 90 mg
- Iron - 4.9 mg
- Vitamin C - 6.4 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Put all ingredients into a 4 quart or larger slow cooker.
Step 2
Stir it together.
Step 3
Cook on high for 3 hours.
Tips
- Slow Cooker
1 Reviews
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