Norwegian Pasta Salad With Salami
Recipe: #39137
July 16, 2022
Categories: Salads, Pork Sausage, Penne, Scandinavian, Sour Cream, more
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (257.9 g)
- Calories 576.8
- Total Fat - 21.7 g
- Saturated Fat - 7.8 g
- Cholesterol - 58.8 mg
- Sodium - 1121.5 mg
- Total Carbohydrate - 80.2 g
- Dietary Fiber - 10 g
- Sugars - 3.4 g
- Protein - 18.2 g
- Calcium - 73 mg
- Iron - 2.2 mg
- Vitamin C - 35.4 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Cook pasta Al dente in heavily salted boiling water
Step 2
Drain
Step 3
Add the rest of the ingredients
Step 4
Toss
Step 5
Season to taste
Step 6
Chill
Tips
No special items needed.
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