Norwegian Pasta Salad With Salami

6
Servings
2h
Prep Time
20m
Cook Time
2h 20m
Ready In

Recipe: #39137

July 16, 2022



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (257.9 g)
  • Calories 576.8
  • Total Fat - 21.7 g
  • Saturated Fat - 7.8 g
  • Cholesterol - 58.8 mg
  • Sodium - 1121.5 mg
  • Total Carbohydrate - 80.2 g
  • Dietary Fiber - 10 g
  • Sugars - 3.4 g
  • Protein - 18.2 g
  • Calcium - 73 mg
  • Iron - 2.2 mg
  • Vitamin C - 35.4 mg
  • Thiamin - 0.3 mg

Step 1

Cook pasta Al dente in heavily salted boiling water

Step 2

Drain

Step 3

Add the rest of the ingredients

Step 4

Toss

Step 5

Season to taste

Step 6

Chill

Tips & Variations


No special items needed.

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