Nook Pan Fried Chicken

4
Servings
9m
Prep Time
15m
Cook Time
24m
Ready In

Recipe: #36156

December 24, 2020



"They used whole cut up chicken"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (1046.4 g)
  • Calories 3417.7
  • Total Fat - 310.7 g
  • Saturated Fat - 57.9 g
  • Cholesterol - 1696.1 mg
  • Sodium - 2593.5 mg
  • Total Carbohydrate - 49.6 g
  • Dietary Fiber - 6.4 g
  • Sugars - 4.6 g
  • Protein - 110.9 g
  • Calcium - 325.4 mg
  • Iron - 12.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.7 mg

Step 1

Heat oil in deep fry pan mix egg and milk

Step 2

Dip chicken into egg mixture

Step 3

Heavily salt chicken

Step 4

Dredge in flour

Step 5

Put in hot oil and fry until golden and done

Tips & Variations


No special items needed.

Tags : Dinner

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