Nook Pan Fried Chicken
Recipe: #36156
December 24, 2020
Categories: Chicken, Eggs, Southern, Copycat or Clone Recipes Bone-in Pieces, Chicken Dinner, more
"They used whole cut up chicken"
Ingredients
Nutritional
- Serving Size: 1 (1046.4 g)
- Calories 3417.7
- Total Fat - 310.7 g
- Saturated Fat - 57.9 g
- Cholesterol - 1696.1 mg
- Sodium - 2593.5 mg
- Total Carbohydrate - 49.6 g
- Dietary Fiber - 6.4 g
- Sugars - 4.6 g
- Protein - 110.9 g
- Calcium - 325.4 mg
- Iron - 12.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Heat oil in deep fry pan mix egg and milk
Step 2
Dip chicken into egg mixture
Step 3
Heavily salt chicken
Step 4
Dredge in flour
Step 5
Put in hot oil and fry until golden and done
Tips
No special items needed.