New Mexico Turkey Sandwich
1
Servings
Servings
9m PT9M
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
24m
Ready In
Ready In
Recipe: #34396
February 25, 2020
Categories: Poultry, Turkey, Dairy, Cheese, Havarti, Southwest, Fresh Tomatoes, Sandwiches more
"Used canned green chilies"
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (288.4 g)
- Calories 615
- Total Fat - 37.4 g
- Saturated Fat - 19.7 g
- Cholesterol - 122.8 mg
- Sodium - 2035 mg
- Total Carbohydrate - 45.8 g
- Dietary Fiber - 3.7 g
- Sugars - 7.7 g
- Protein - 25.1 g
- Calcium - 64.8 mg
- Iron - 13.2 mg
- Vitamin C - 43.4 mg
- Thiamin - 0.4 mg
Step 1
Heat skillet
Step 2
Butter bread
Step 3
Put buttered side down
Step 4
Mayonnaise on the inside
Step 5
Put a slice of cheese on either side
Step 6
Tomatoes on top of the cheese on one side and chilies on other side
Step 7
Heat the turkey on grill
Step 8
Then
Step 9
Divide the meat on either side
Step 10
Cook until bread is toasted golden
Step 11
Put together
Step 12
Slice on diagonal
Tips & Variations
No special items needed.
Tags :
Sandwiches