Marinated Feta and Olives

15m
Prep Time
0m
Cook Time
15m
Ready In

Recipe: #1609

October 28, 2011



"I have a few marinated olive and Feta recipes I like and this is one of them. This is a quick one that doesn’t require as much marinating time. Make sure you rub the dried oregano between your fingers when adding to the recipe to release the flavours."

Original is 12 servings

Nutritional

  • Serving Size: 1 (94.9 g)
  • Calories 151
  • Total Fat - 9 g
  • Saturated Fat - 3.5 g
  • Cholesterol - 16.8 mg
  • Sodium - 222.7 mg
  • Total Carbohydrate - 14 g
  • Dietary Fiber - 5.3 g
  • Sugars - 6.9 g
  • Protein - 3.9 g
  • Calcium - 112.4 mg
  • Iron - 0.6 mg
  • Vitamin C - 4.9 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Mix all ingredients together and refrigerate overnight.

Step 2

Place in a serving dish and enjoy.

Tips


No special items needed.

0 Reviews

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