Marinated Feta and Olives
"I have a few marinated olive and Feta recipes I like and this is one of them. This is a quick one that doesn’t require as much marinating time. Make sure you rub the dried oregano between your fingers when adding to the recipe to release the flavours."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (94.9 g)
- Calories 151
- Total Fat - 9 g
- Saturated Fat - 3.5 g
- Cholesterol - 16.8 mg
- Sodium - 222.7 mg
- Total Carbohydrate - 14 g
- Dietary Fiber - 5.3 g
- Sugars - 6.9 g
- Protein - 3.9 g
- Calcium - 112.4 mg
- Iron - 0.6 mg
- Vitamin C - 4.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix all ingredients together and refrigerate overnight.
Step 2
Place in a serving dish and enjoy.
Tips
No special items needed.