Marinated Cauliflower Vegetable Salad
Recipe: #43729
October 01, 2024
Categories: Salads, Bean Salad, Vegetable Salad, Beans, Cauliflower, Mushrooms, Picnic Potluck, Green Beans, more
"They called it drained coleslaw, not. I think you could use less sugar."
Original is 16 servings
Ingredients
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- Dressing
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Nutritional
- Serving Size: 1 (231.6 g)
- Calories 275.8
- Total Fat - 14 g
- Saturated Fat - 1.9 g
- Cholesterol - 0.2 mg
- Sodium - 358.5 mg
- Total Carbohydrate - 33.4 g
- Dietary Fiber - 3.2 g
- Sugars - 28.3 g
- Protein - 5.1 g
- Calcium - 43 mg
- Iron - 1.4 mg
- Vitamin C - 38.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix dressing in large bowl have a 5 gallon ice cream pail (big plastic covered tub)
Step 2
Put all ingredients in tub.
Step 3
Pour over dressing.
Step 4
Shake to get all veggies coated and season to taste.
Step 5
Let set in refrigerator at least two days shaking every day to mix.
Tips
No special items needed.
0 Reviews
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