Mango, Coconut & Chilli Salsa

2
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"From our Sunday newspaper The Sunday Times. Times are estimated. NOTE yields 2 1/2 cups"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (259.5 g)
  • Calories 374.1
  • Total Fat - 26 g
  • Saturated Fat - 22.5 g
  • Cholesterol - 0.5 mg
  • Sodium - 26.9 mg
  • Total Carbohydrate - 37.6 g
  • Dietary Fiber - 9.9 g
  • Sugars - 27.3 g
  • Protein - 4.3 g
  • Calcium - 51.3 mg
  • Iron - 2.4 mg
  • Vitamin C - 66.1 mg
  • Thiamin - 0.1 mg

Step 1

Place the coconut, mango, mint, lime juice and vinegar in a bowl and toss to combine and then top with the chilli, lime rind and salt to serve.

Tips & Variations


No special items needed.

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