Agave Lime Chili Shrimp
5
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #29667
June 06, 2018
"This is out of a magazine...but I'm not sure which one...I tore the page out because it sounded good..."
Original recipe yields 5 servings
Ingredients
Nutritional
- Serving Size: 1 (104.3 g)
- Calories 121.1
- Total Fat - 1.1 g
- Saturated Fat - 0.3 g
- Cholesterol - 119.6 mg
- Sodium - 543.4 mg
- Total Carbohydrate - 15.1 g
- Dietary Fiber - 1.1 g
- Sugars - 9.9 g
- Protein - 13.2 g
- Calcium - 63.9 mg
- Iron - 0.5 mg
- Vitamin C - 9.8 mg
- Thiamin - 0 mg
Step 1
Place the shrimp in a large bowl. In a separate bowl, combine agave syrup, lime juice and chili powder. Season to taste with salt and pepper. Pour sauce over shrimp and gently toss. Serve cold with wedges of lime.
Tips & Variations
No special items needed.
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