Luxembourg Chicken Corn Salad

4
Servings
60m
Prep Time
29m
Cook Time
1h 29m
Ready In


"A nice gluten free dish"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (862.3 g)
  • Calories 909.1
  • Total Fat - 19.4 g
  • Saturated Fat - 5.3 g
  • Cholesterol - 594.1 mg
  • Sodium - 582.4 mg
  • Total Carbohydrate - 150.5 g
  • Dietary Fiber - 18.2 g
  • Sugars - 23.1 g
  • Protein - 37.8 g
  • Calcium - 119.3 mg
  • Iron - 6.3 mg
  • Vitamin C - 27.4 mg
  • Thiamin - 0.5 mg

Step 1

Boil potatoes in water , drain

Step 2

In large bowl, mix mayonnaise, vinegar cream and spices

Step 3

Add rest of ingredients adding eggs last . Mix

Step 4

Chill at least an hour

Tips & Variations


No special items needed.

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