Libbie's Canned Sweet Tomatoes
Recipe: #16385
December 18, 2014
"My boyfriend's family eats these. I've never had them. I just made a whole bunch and every time you mention them they smile. I guess they eat these like fruit. I serve them cold. I have also cooked with them as they are not overly sweet. When canning, amounts are estimates, sorry."
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (1396 g)
- Calories 620.3
- Total Fat - 2.6 g
- Saturated Fat - 0.4 g
- Cholesterol - 0 mg
- Sodium - 65.8 mg
- Total Carbohydrate - 150.4 g
- Dietary Fiber - 15.6 g
- Sugars - 133.9 g
- Protein - 11.4 g
- Calcium - 130.6 mg
- Iron - 3.5 mg
- Vitamin C - 177.5 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Blanch tomatoes to take skin off.
Step 2
Pack peeled tomatoes in hot sterilized jars. Fill 1/2 way add 1/2 cup of sugar to each jar. Fill jar rest of way with tomatoes.
Step 3
Seal and hot water bath for 45 minutes. You start timing when water is at a rolling boil around the jars.
Tips
No special items needed.
0 Reviews
You'll Also Love
