Jalapeno Cheese Crisps

15m
Prep Time
8-10m
Cook Time
23m
Ready In


"Found this on the Delish website."

Original is 8 servings

Nutritional

  • Serving Size: 1 (52.6 g)
  • Calories 157.8
  • Total Fat - 10.5 g
  • Saturated Fat - 4.6 g
  • Cholesterol - 39 mg
  • Sodium - 576 mg
  • Total Carbohydrate - 1.1 g
  • Dietary Fiber - 0 g
  • Sugars - 0.1 g
  • Protein - 14.4 g
  • Calcium - 194.2 mg
  • Iron - 0.5 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Preheat oven to 375°F. Line a large baking sheet with parchment paper.

Step 2

Spoon abut a tablespoon of Parmesan into a small mound on the parchment paper. Top with about half tablespoon of cheddar. Carefully pat cheese down but keep them a bit high, place a jalapeno slice on top. Sprinkle with bacon and black pepper over each mound. Bake until crispy and golden, about 8-10 minutes. Keep an eye on them.

Step 3

Let cool slightly before transferring to serving dish. Serve at room temperature.

Tips


No special items needed.

1 Reviews

Daily Inspiration

These jalapeno cheese crisps are fabulous. Made as directed except I used some hot pickled jalapeno rings. The made 6 crisps and they were plenty for us as they are quite rich. Definitely a keeper and I'll be placing this recipe in my Best of 2021 file.

5.0

(22 Jan 2021)

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