I'm Sick As A Dog Chicken Soup
"This is going to be spicy can add rice or noodles for when you is feeling poorly probably can crockpot this so you don't have to watch it so close just cook on low for the day and get sipping cups out after chicken cooks"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (305.9 g)
- Calories 376
- Total Fat - 10.9 g
- Saturated Fat - 2.3 g
- Cholesterol - 196.9 mg
- Sodium - 887.4 mg
- Total Carbohydrate - 8.3 g
- Dietary Fiber - 3.2 g
- Sugars - 2.8 g
- Protein - 58.4 g
- Calcium - 95.4 mg
- Iron - 3.6 mg
- Vitamin C - 10.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat olive oil in a large stockpot.
Step 2
Add fresh garlic, fresh ginger, celery, mushrooms and onion and cook for 4 minutes.
Step 3
Add spices and cook for an additional 4 minutes, stirring often.
Step 4
Add the chicken broth, bouillon, chicken, and carrots, bay leaf and parsley.
Step 5
Bring to a boil.
Step 6
Reduce heat and simmer for 60 minutes.
Step 7
Take out Bay leaf and chicken.
Step 8
Debone chicken and chop and add it back into soup.
Step 9
Add spinach and let cook for 5 minutes just before serving.
Tips
No special items needed.
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