Hungry Girl Burrito

10m
Prep Time
10m
Cook Time
20m
Ready In

Recipe: #17880

March 09, 2015



"Got this recipe from email from hungry girl."

Original is 1 serving

Nutritional

  • Serving Size: 1 (254 g)
  • Calories 519.3
  • Total Fat - 18.2 g
  • Saturated Fat - 4.1 g
  • Cholesterol - 83 mg
  • Sodium - 1112.9 mg
  • Total Carbohydrate - 52.1 g
  • Dietary Fiber - 5.6 g
  • Sugars - 2.5 g
  • Protein - 36 g
  • Calcium - 135.1 mg
  • Iron - 2.6 mg
  • Vitamin C - 13.1 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Cook bacon until crispy, either in a skillet over medium heat or on a microwave-safe plate in the microwave. (See package for cook time.)

Step 2

Bring a skillet sprayed with nonstick spray to medium-high heat. Add chicken, and top with lime juice and salt-free seasoning. Cook and stir for about 4 minutes, until cooked through.

Step 3

To make the sauce, in a small bowl, combine ranch seasoning with cheese wedge. Stir until smooth and well mixed. Add avocado and chipotle sauce, and stir until uniform.

Step 4

Microwave tortilla on a microwave-safe plate for 15 seconds, or until warm.

Step 5

Spread sauce down the middle of the tortilla, and top with lettuce, chicken, tomato, and onion. Chop or crumble bacon, and layer over the onion.

Step 6

Wrap tortilla up by first folding in one side (to keep filling from escaping) and then tightly rolling it up from the bottom. (Or fold in both sides, burrito style.)

Tips


No special items needed.

1 Reviews

Maito

Love Hungry Girl recipes and this one did not disappoint. Did use half of an avocado, so it wasn't quite as low calorie, but it tasted great. Kept it separate from the cheese mixture, which I so enjoyed - herby, limey and spicy. It was a really good wrap, everything combined nicely together.

5.0

review by:
(12 Oct 2018)

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