Honey Dijon Pasta Salad
Recipe: #12895
June 28, 2014
Categories: Salads, Vegetable Salad, Side Dishes, Brunch, July 4th, Labor Day, Mothers Day, Vegetarian, more
"Recipe by Barry C. Parsons"
Ingredients
-
-
-
-
-
-
- HONEY DIJON SALAD DRESSING
Nutritional
- Serving Size: 1 (314.6 g)
- Calories 426.7
- Total Fat - 17.5 g
- Saturated Fat - 2.5 g
- Cholesterol - 4.8 mg
- Sodium - 425.6 mg
- Total Carbohydrate - 53.3 g
- Dietary Fiber - 7.4 g
- Sugars - 15.8 g
- Protein - 19.1 g
- Calcium - 127.3 mg
- Iron - 2.9 mg
- Vitamin C - 25.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Place cooked pasta with the next 5 ingredients in a large bowl.
Step 2
Whisk together all the ingredients for the dressing. Pour over the other ingredients and toss together well.
Step 3
Refrigerate until your ready to use.
Tips
No special items needed.