Holiday Cranberry Wine
Recipe: #21368
October 17, 2015
Categories: Beverages, Alcohol, North American, Make-Ahead, New Years, Thanksgiving, Refrigerator, Gluten-Free, Kosher, Low Cholesterol, No Eggs Non-Dairy, Vegetarian, Wine, Sugar, , , more
"This takes 30 days to "age", so plan accordingly."
Original is 8-12 servings
Ingredients
Nutritional
- Serving Size: 1 (471.5 g)
- Calories 282.9
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 27.2 mg
- Total Carbohydrate - 71.6 g
- Dietary Fiber - 1.9 g
- Sugars - 68.1 g
- Protein - 2 g
- Calcium - 37 mg
- Iron - 1.6 mg
- Vitamin C - 5.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix all ingredients together in large bowl.
Step 2
Transfer to 1 gallon glass jar or 2 1/2 gallon jars. Keep in refrigerator 30 days at least.
Step 3
Strain with cheesecloth.
Step 4
Reserve cranberries for a special holiday dessert, served over vanilla ice cream.
Tips
No special items needed.
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