Holiday Cranberry Wine
Created by Mikekey on October 17, 2015
- Servings: 8-12
- Prep Time: 10m
- Cook Time: 30d
- Recipe #21368
Ingredients
- 3 cups chopped cranberries (use food processor)
- 2 1/2 to 3 cups granulated sugar
- 1 bottle (3 liter) wine (semi-dry white wine or dry for less sweet wine)
How to Make
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Step 1: Mix all ingredients together in large bowl.
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Step 2: Transfer to 1 gallon glass jar or 2 1/2 gallon jars. Keep in refrigerator 30 days at least.
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Step 3: Strain with cheesecloth.
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Step 4: Reserve cranberries for a special holiday dessert, served over vanilla ice cream.