Grilled Tomatoes

4
Servings
5m
Prep Time
5m
Cook Time
10m
Ready In


"This is a great way to enjoy those fresh tomatoes during tomato season. It is quick and easy to put together and you will love every bite of these. I sometimes change it up by using fresh cilantro or fresh basil."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (60.8 g)
  • Calories 41.2
  • Total Fat - 3.5 g
  • Saturated Fat - 0.5 g
  • Cholesterol - 0 mg
  • Sodium - 3 mg
  • Total Carbohydrate - 2.5 g
  • Dietary Fiber - 0.7 g
  • Sugars - 1.5 g
  • Protein - 0.5 g
  • Calcium - 7.1 mg
  • Iron - 0.2 mg
  • Vitamin C - 8 mg
  • Thiamin - 0 mg

Step 1

Slice the tomatoes in half and place them in a bowl, add the remaining ingredients and toss to coat.

Step 2

Place the tomatoes on a preheated grill and cook for 2 to 3 minutes per side or until tomatoes just start to soften.

Step 3

Remove from grill, return to bowl and gently toss to collect any of the oil, oregano and garlic left in bowl.

Step 4

Enjoy!

Tips & Variations


No special items needed.

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