Grilled Glazed Bananas

8
Servings
10m
Prep Time
15m
Cook Time
25m
Ready In


"Makes an impressive company dessert. Delicious!!!! Wonderful served flambe!! What more can I say. Great alone or served over icecream"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (13.6 g)
  • Calories 62.9
  • Total Fat - 6.4 g
  • Saturated Fat - 1.1 g
  • Cholesterol - 0.9 mg
  • Sodium - 64.2 mg
  • Total Carbohydrate - 1.6 g
  • Dietary Fiber - 0.2 g
  • Sugars - 1.3 g
  • Protein - 0.1 g
  • Calcium - 3.6 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.7 mg
  • Thiamin - 0 mg

Step 1

Combine butter, honey and lemon or lime juice. Peel bananas, cut in half lengthwise and brush generously with honey mixture.

Step 2

Place banana pieces on preheated, medium hot grill and grill 4 to 5 minutes turning once, brushing frequently with remaining honey mixture. Remove from bbq.

Step 3

Place on 8 individual serving dishes and drizzle 1 tablespoon liqueur over each serving, if using. Alternately, place all servings on a heat resistant platter, drizzle 8 tablespoons liqueur over all and flambe.

Tips & Variations


No special items needed.

Related

Luvcookn

OMG! These can definately be addicting! I love bananas so I could have eaten the whole batch, but restrained myself. I did not flambe but will try that next time. Thanks Derf for sharing. Made for Billboard Recipe Tag.

review by:
(12 Aug 2012)