Grand Marnier (Or Kahlua Or Rum Or Whatever) Truffles
Recipe: #17830
March 09, 2015
Categories: Desserts, Cookies, Shaped, One-Pot Meal, Christmas New Years, Gluten-Free, No Eggs, Vegetarian, Make it from scratch, , more
"I found this recipe online years ago. It's simple and you can use any flavor of alcohol to substitute for the Grand Marnier."
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (36 g)
- Calories 147
- Total Fat - 14.2 g
- Saturated Fat - 8.7 g
- Cholesterol - 17.7 mg
- Sodium - 78.9 mg
- Total Carbohydrate - 4.6 g
- Dietary Fiber - 0.1 g
- Sugars - 3.6 g
- Protein - 0.7 g
- Calcium - 24.8 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In heavy saucepan over low heat melt butter. Add cocoa; stir until smooth. Blend in milk; stir constantly until mixture is thick, smooth and glossy, about 4 minutes.
Step 2
Remove from heat and stir in vanilla and Grand Marnier (or other alcohol of choice). Chill 3 - 4 hours until firm.
Step 3
Shape into 1-inch balls; roll in cocoa or confectioners sugar.
Step 4
Chill until firm, 1-2 hours.
Step 5
Store covered in refrigerator.
Tips
No special items needed.
0 Reviews
You'll Also Love
