April 07, 2017
Dinner, Main Dish, Fish,
Salmon, North American, 5 Ingredients Or Less, 5-Minute Prep, Easy/Beginner Cooking, Quick Meals, Fall/Autumn, Sunday Dinner, Weeknight Meals, Oven Bake, Gluten-Free, Heart Healthy, High Protein, Kosher, Low Carbohydrate, No Eggs, Non-Dairy, Spices, Spring more
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"This is out of the Costco magazine called "Fabulous Food"."
Preheat oven to 400°F.
Lightly coat a baking dish with cooking spray; place salmon in the dish.
In a small bowl, whisk together vinegar and lemon juice. Drizzle over the salmon. Sprinkle with garlic salt, basil and parsley.
Cover the dish with foil and bake for 10 minutes or until salmon flakes.
Serve with your favorite side dish.
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A simple yet flavorful dish that’s both easy to make and wonderful to eat.
A simple yet flavorful dish that’s both easy to make and wonderful to eat. I...
This is quick and easy and tastes great. I used minced garlic instead of garlic salt which worked great. I roasted sweet potatoes and brussels sprouts with it and everything was gobbled up in no time.