German Breakfast Casserole
Recipe: #38168
February 10, 2022
Categories: Breakfast, Cheese, Cottage, Monterey Jack, Eggs, German, Frozen Vegetables Breakfast Casseroles, more
"Can double this"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (566.9 g)
- Calories 1099.5
- Total Fat - 79.7 g
- Saturated Fat - 34.7 g
- Cholesterol - 1458 mg
- Sodium - 1833.7 mg
- Total Carbohydrate - 23.4 g
- Dietary Fiber - 2 g
- Sugars - 3.3 g
- Protein - 69.5 g
- Calcium - 822.9 mg
- Iron - 7 mg
- Vitamin C - 1 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees
Step 2
Spray 9x9 pan with pam
Step 3
Mix ingredients together
Step 4
Season to taste
Step 5
Pour into pan
Step 6
Bake 50 minutes or until done
Tips
No special items needed.
0 Reviews
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