Garlic and Cheese Muffins
Recipe: #8907
April 06, 2013
Categories: Cheese, Garlic, One-Pot Meal, Baby Shower, Birthday, Brunch, Easter, Fathers Day, Mothers Day, Picnic, Potluck, Sunday Dinner, Oven Bake, Muffins, more
"This muffin recipe is so simple! These muffins are particularly good(at least to me) with a good shrimp and grits meal, though they are certainly super with any meal you can imagine. The recipe is from Southern Living, November 2012, submitted by Drakeel Burns in the Community Cookbook section. Enjoy!"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (50.6 g)
- Calories 123
- Total Fat - 5.3 g
- Saturated Fat - 2.2 g
- Cholesterol - 10.8 mg
- Sodium - 190.8 mg
- Total Carbohydrate - 9.3 g
- Dietary Fiber - 2.4 g
- Sugars - 4.1 g
- Protein - 10.6 g
- Calcium - 160.2 mg
- Iron - 1.3 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Whisk together flour, milk.
Step 2
Stir in cheese, garlic, mayonnaise and sugar.
Step 3
Fill 12 muffin cups 2/3 full.
Step 4
Bake 375 F. for 18 mins. or until golden brown.
Step 5
Brush with melted butter.
Step 6
Serve hot.
Tips
No special items needed.
0 Reviews
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