French Toddy

2
Servings
5m
Prep Time
2m
Cook Time
7m
Ready In


"From "The World Encyclopedia of Coffee" -- A variation of a very old French recipe. Enjoy!"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (200.9 g)
  • Calories 312.3
  • Total Fat - 30.2 g
  • Saturated Fat - 3.5 g
  • Cholesterol - 9.9 mg
  • Sodium - 9.1 mg
  • Total Carbohydrate - 11 g
  • Dietary Fiber - 0 g
  • Sugars - 10.5 g
  • Protein - 0.6 g
  • Calcium - 17.5 mg
  • Iron - 0 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Gently warm the Calvados & apricot brandy together over a low heat & transfer to 2 large glasses (A balloon-shaped or squaty glass works best).

Step 2

Dissolve sugar in hot coffee, add to liqueurs & stir.

Step 3

While the contents are still rotating from the stirring, gently pour 1 tbsp of the cream over the surface in a circular motion. DO NOT STIR ~ Just sip & savor.

Tips & Variations


  • No special items are required.

Related

KATO BABY

Thank you for sharing this delicious treat TwisSis. It is awesome. I love coffee and this lovely one certainly hit the spot. I'll be enjoying this often. Made FYC tag game.

review by:
(8 Feb 2018)