French Toast Proscuitto & Cheese Sandwiches
"A fancy take on a ham cheese sandwich."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (388.4 g)
- Calories 641.9
- Total Fat - 34.8 g
- Saturated Fat - 19.2 g
- Cholesterol - 248.2 mg
- Sodium - 1284.7 mg
- Total Carbohydrate - 43.9 g
- Dietary Fiber - 3.5 g
- Sugars - 11.3 g
- Protein - 38.3 g
- Calcium - 914.6 mg
- Iron - 3.4 mg
- Vitamin C - 8.5 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Beat eggs and milk together in a shallow soup bowl.
Step 2
Place 1 slice cheese, 1 slice onion, and 1 slice proscuitto on each of 4 slices of bread. Top each with remaining sliced cheese and another slice of bread.
Step 3
Carefully dip sandwiches into egg mixture to soak well.
Step 4
Heat half the butter in a large nonstick skillet over medium heat. When skillet is hot, add 2 sandwiches. Reduce heat to low and fry until bottoms are brown, about 5 minutes. Carefully turn sandwiches over with a spatula and cook another 5 minutes.
Step 5
Keep these warm while repeating with remaining 2 sandwiches.
Tips
No special items needed.
Editorial Notes
The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.
- For a more flavorful sandwich, use a good quality, homemade type of bread.
- Fontina cheese can be substituted with Havarti cheese for a milder flavor.
- Substitute Fontina cheese with Cheddar cheese - Cheddar cheese is a milder flavor than Fontina and has a sharper, nuttier taste. This substitution will provide a different flavor profile to the sandwich, making it more approachable to a wider range of palates.
- Substitute proscuitto ham with smoked turkey - Smoked turkey has a milder flavor than proscuitto and is lower in fat and calories. This substitution will make the sandwich more health-conscious, making it a better option for those looking for a lighter meal.
Vegan French Toast Proscuitto & Cheese Sandwiches Replace the eggs and milk with a vegan egg substitute and unsweetened almond milk. Replace the proscuitto with vegan bacon and the butter with vegan butter.
Roasted Potatoes - Roasted potatoes are a great side dish to accompany the French Toast Proscuitto & Cheese Sandwiches. They are easy to prepare, and the combination of crispy potatoes and cheesy sandwiches makes a delicious meal. Roasting the potatoes brings out their natural sweetness and adds a nice texture to the meal.
Grilled Asparagus: Grilled asparagus is a great accompaniment to the French Toast Proscuitto & Cheese Sandwiches. It adds a fresh, earthy flavor to the meal and pairs nicely with the richness of the cheese and prosciutto. Grilling the asparagus brings out its natural sweetness and gives it a nice crunchy texture.
FAQ
Q: What type of cheese should I use?
A: You can either use Fontina cheese or Havarti cheese, both cut into 1/8-inch thick slices.
Q: How do I store cheese?
A: Store cheese in the refrigerator in its original packaging or in a sealed container. Make sure to wrap it tightly in plastic wrap or wax paper to prevent it from drying out.
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Fun facts:
French Toast is said to have been invented by the famous French chef, Marie-Antoine Carême, in the early 19th century.
Proscuitto has been a popular Italian delicacy since the Roman Empire. It is said to have been a favorite of Julius Caesar.