French Mushrooms
Recipe: #30214
August 27, 2018
Categories: Side Dishes, Tomato, Mushrooms, French, No Eggs, Vegetarian, Fresh Tomatoes, Kosher Dairy, more
"A side for breakfast"
Ingredients
Nutritional
- Serving Size: 1 (167.8 g)
- Calories 134.3
- Total Fat - 12 g
- Saturated Fat - 7.4 g
- Cholesterol - 30.5 mg
- Sodium - 113.9 mg
- Total Carbohydrate - 6 g
- Dietary Fiber - 2 g
- Sugars - 4 g
- Protein - 2.9 g
- Calcium - 12.1 mg
- Iron - 0.5 mg
- Vitamin C - 5.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat butter. Add onions, then mushrooms. Season. Cover with a lid and allow to lightly brown.
Step 2
Serve with tomatoes around 1 side.
Tips
No special items needed.