French Muffins

6
Servings
15m
Prep Time
20m
Cook Time
35m
Ready In

Recipe: #31657

March 16, 2019



"Sugar cinnamon topping"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (163.1 g)
  • Calories 525.7
  • Total Fat - 25.6 g
  • Saturated Fat - 14.6 g
  • Cholesterol - 206.6 mg
  • Sodium - 388.6 mg
  • Total Carbohydrate - 67.2 g
  • Dietary Fiber - 3.7 g
  • Sugars - 43 g
  • Protein - 10.3 g
  • Calcium - 181.2 mg
  • Iron - 2.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.2 mg

Step 1

Mix the muffins together

Step 2

Grease and pam spray muffin cups

Step 3

Fill 2/3 full bake at 400 degrees for 20 minutes I think cupcake liners would be good with this recipe

Step 4

For topping

Step 5

Mix the cinnamon and sugar in bowl

Step 6

In another bowl mix butter and vanilla

Step 7

When muffins are done remove from pan immediately

Step 8

Dip top in butter mixture fast

Step 9

Then sugar mixture

Step 10

Serve warm

Tips & Variations


  • Cupcake liners

Tags : Muffins

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