Back to Recipe

French Muffins

Here's how you make French Muffins
Pause Continue Reading
  • Servings: 6
  • Prep: 15m
  • Cook: 20m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 cups flour
  • 2 tablespoons flour
  • 3/4 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1 egg
  • 1/2 cup milk
  • 1/3 cup butter,melted
  • Topping:
  • 1/3 cup butter, melted
  • 1 teaspoon vanilla
  • 1/2 cup sugar
  • 1 teaspoons cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix the muffins together

  • Step 2: Grease and pam spray muffin cups

  • Step 3: Fill 2/3 full bake at 400 degrees for 20 minutes I think cupcake liners would be good with this recipe

  • Step 4: For topping

  • Step 5: Mix the cinnamon and sugar in bowl

  • Step 6: In another bowl mix butter and vanilla

  • Step 7: When muffins are done remove from pan immediately

  • Step 8: Dip top in butter mixture fast

  • Step 9: Then sugar mixture

  • Step 10: Serve warm

Tips & Variations

Don't forget the following tips and variations.
  • Cupcake liners

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.