Apple Carrot Nut Muffins
Recipe: #14331
September 22, 2014
Categories: Breakfast, Apple, Carrot, One-Pot Meal, Brunch, Oven Bake, Vegetarian, Muffins, more
"BHG"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (88.1 g)
- Calories 344.2
- Total Fat - 19 g
- Saturated Fat - 3.6 g
- Cholesterol - 42.1 mg
- Sodium - 381.3 mg
- Total Carbohydrate - 35.3 g
- Dietary Fiber - 2 g
- Sugars - 9.3 g
- Protein - 9.2 g
- Calcium - 147.4 mg
- Iron - 1.1 mg
- Vitamin C - 0.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 400 degrees Fahrenheit.
Step 2
Mix ingredients together.
Step 3
Pour batter into greased or paper-lined muffin cups.
Step 4
Bake for 20 to 25 minutes.
Tips
No special items needed.
0 Reviews
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