French Californian Salad
Recipe: #36585
March 07, 2021
Categories: Salads, Main Dish Salad, Chicken, Orange, French Frozen Vegetables, Boneless Pieces, more
"Can add shallots in dressing minced Can also serve on romaine lettuce,chopped"
Ingredients
Nutritional
- Serving Size: 1 (241.9 g)
- Calories 205.5
- Total Fat - 5.8 g
- Saturated Fat - 2.5 g
- Cholesterol - 282.7 mg
- Sodium - 207.5 mg
- Total Carbohydrate - 16.6 g
- Dietary Fiber - 3.2 g
- Sugars - 5.9 g
- Protein - 22.7 g
- Calcium - 61.3 mg
- Iron - 3.4 mg
- Vitamin C - 39.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix sugar and lemon juice
Step 2
Beat until dissolved
Step 3
Add seasonings and mustard
Step 4
Whisk some more add heavy cream and enough half and half to loosen it up
Step 5
Can add shallots here and will make salad dressing pink
Step 6
Let set for a bit and will thicken up
Step 7
Mix salad ingredients
Step 8
And toss with enough dressing to lightly coat
Tips
No special items needed.