Fijian Passion Cocktail
Recipe: #19309
May 26, 2015
Categories: Beverages, Alcohol, Cocktails, Pineapple, Pacific Rim, Budget-Friendly, Entertaining, Summer, Gluten-Free, Kosher, Low Cholesterol, No Eggs, Non-Dairy, Vegetarian, Frozen Drinks, , , more
"Adapted from Sam Choy's Polynesian Kitchen."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (144.2 g)
- Calories 261.2
- Total Fat - 13.3 g
- Saturated Fat - 7.9 g
- Cholesterol - 3.4 mg
- Sodium - 268.7 mg
- Total Carbohydrate - 32.4 g
- Dietary Fiber - 4.5 g
- Sugars - 25 g
- Protein - 3.4 g
- Calcium - 25 mg
- Iron - 3.4 mg
- Vitamin C - 7.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine juices, rum and Triple Sec.
Step 2
Fill blender with crushed ice.
Step 3
Blend until slushy.
Step 4
Serve in margarita glasses, garnished with fruit.
Tips
No special items needed.
0 Reviews
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