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Fijian Passion Cocktail

Here's how you make Fijian Passion Cocktail
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  • Servings: 4
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 6 ounces fruit juice (passion fruit juice)
  • 2 ounces pineapple juice
  • 6 ounces dark rum (Fijian rum preferred)
  • 6 ounces triple sec
  • Crushed ice
  • Fresh fruit (to garnish)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine juices, rum and Triple Sec.

  • Step 2: Fill blender with crushed ice.

  • Step 3: Blend until slushy.

  • Step 4: Serve in margarita glasses, garnished with fruit.

We hope you enjoy this recipe!

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