Fast and Easy Sesame Chicken Salad

10m
Prep Time
20m
Cook Time
30m
Ready In

Recipe: #7832

October 29, 2011



"Great easy but tasty salad"

Original is 4 servings

Nutritional

  • Serving Size: 1 (820.1 g)
  • Calories 1558.4
  • Total Fat - 83.1 g
  • Saturated Fat - 26.5 g
  • Cholesterol - 570.4 mg
  • Sodium - 1407.4 mg
  • Total Carbohydrate - 72.1 g
  • Dietary Fiber - 6.7 g
  • Sugars - 54.3 g
  • Protein - 135.6 g
  • Calcium - 455.6 mg
  • Iron - 7.9 mg
  • Vitamin C - 19.2 mg
  • Thiamin - 2.3 mg

Step by Step Method

Step 1

Combine syrup, soy and sweet hot mustard in a bowl.

Step 2

Season chicken tenders with salt and pepper on both sides. Add chicken tenders to 1/2 of the marinade and coat. Set aside.

Step 3

Reserve the remaining 1/2 for dressing.

Step 4

Preheat a large nonstick skillet over medium high heat. Spread sesame seeds on a sheet of waxed paper or into a shallow dish. Waxed paper will speed your clean up. Dip the tenders into the sesame seeds.

Step 5

Coat the pan with a thin layer of oil. Cook chicken in small batches 3 minutes on each side and remove to plate.

Step 6

Whisk ginger, vinegar and the reserved marinade together then stream in the oil while you are continuing to whisk dressing. Combine all of the salad ingredients in a bowl. (items 12-17)

Step 7

Toss with dressing and serve, topping with sesame chicken tenders. Toss some crunch into your salad with fried noodles, if desired

Tips


No special items needed.

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