Evaporated Milk Custard Pie

6
Servings
5m
Prep Time
45m
Cook Time
50m
Ready In

Recipe: #37910

December 16, 2021



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (433.5 g)
  • Calories 723.1
  • Total Fat - 35.4 g
  • Saturated Fat - 11.6 g
  • Cholesterol - 917.4 mg
  • Sodium - 630 mg
  • Total Carbohydrate - 62.6 g
  • Dietary Fiber - 0.7 g
  • Sugars - 46.4 g
  • Protein - 36.2 g
  • Calcium - 287.4 mg
  • Iron - 5.2 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees farenheit

Step 2

Mix all ingredients together except nutmeg

Step 3

Pour into pie shell

Step 4

Sprinkle nutmeg over top

Step 5

Bake for 45 minutes until done

Step 6

Check with silver knife coming out clean

Tips & Variations


No special items needed.

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