Elliott's Chowder House Spinach Salad With Shrimp

20m
Prep Time
0m
Cook Time
20m
Ready In


""

Original is 4 servings
  • Dressing
  • Salad

Nutritional

  • Serving Size: 1 (812.5 g)
  • Calories 1494.9
  • Total Fat - 109.7 g
  • Saturated Fat - 28.9 g
  • Cholesterol - 1267.8 mg
  • Sodium - 4357 mg
  • Total Carbohydrate - 18.5 g
  • Dietary Fiber - 6.7 g
  • Sugars - 4.8 g
  • Protein - 105.5 g
  • Calcium - 509.3 mg
  • Iron - 12.9 mg
  • Vitamin C - 68.9 mg
  • Thiamin - 0.8 mg

Step by Step Method

Step 1

Combine all ingredients for dressing in lidded mason jar and shake well.

Step 2

Toss spinach with mushrooms with dressing.

Step 3

Sprinkle with bacon, egg, shrimp, and onion placed equally over top of salad.

Tips


No special items needed.

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