Easy & Quick Butter Pecan Sauce

5m
Prep Time
5m
Cook Time
10m
Ready In


"I use this easy deliciously yummy sauce to top individual cake slices"

Original is 8 servings

Nutritional

  • Serving Size: 1 (61.7 g)
  • Calories 107.1
  • Total Fat - 8.9 g
  • Saturated Fat - 3.3 g
  • Cholesterol - 13.1 mg
  • Sodium - 107 mg
  • Total Carbohydrate - 4.6 g
  • Dietary Fiber - 0.8 g
  • Sugars - 2.8 g
  • Protein - 3.1 g
  • Calcium - 63.9 mg
  • Iron - 0.3 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

In a small saucepan over medium heat, melt 2 tablespoons of butter. Add in the can of condensed milk, stir to combine, continue stirring until heated through.

Step 2

Stir in pecans, remove from heat.

Tips


No special items needed.

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