Easy Mexican Potato Soup
""
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (430.1 g)
- Calories 421.3
- Total Fat - 14.4 g
- Saturated Fat - 8 g
- Cholesterol - 41.7 mg
- Sodium - 757.5 mg
- Total Carbohydrate - 53.3 g
- Dietary Fiber - 5.6 g
- Sugars - 9.5 g
- Protein - 22.7 g
- Calcium - 552.8 mg
- Iron - 2.3 mg
- Vitamin C - 44.4 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Cook everything but cheese until bubbly.
Step 2
Stir in cheeses off heat, until melted.
Step 3
Season to taste.
Tips
No special items needed.
0 Reviews
You'll Also Love
