Easy Choc-Berry Overnight Oats
1
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #36323
January 19, 2021
Categories: Breakfast, Dairy, Grains, Oats, Nuts/Seeds, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, No-Cook, Pantry/Shelf, Brunch, Refrigerator, No Eggs, Vegetarian, Yogurt more
"From our weekday newspaper The West Australian."
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (271.5 g)
- Calories 621.6
- Total Fat - 9.8 g
- Saturated Fat - 3.7 g
- Cholesterol - 8.9 mg
- Sodium - 440 mg
- Total Carbohydrate - 117.3 g
- Dietary Fiber - 12.2 g
- Sugars - 45.8 g
- Protein - 19.4 g
- Calcium - 212.2 mg
- Iron - 4.6 mg
- Vitamin C - 4.9 mg
- Thiamin - 0.6 mg
Step 1
Combine the oats, chia, cocoa, yoghurt and almond milk in a bowl or airtight container and cover and place in the fridge overnight.
Step 2
Top with the berries and drizzle over honey to serve.
Tips & Variations
No special items needed.
Tags :
Breakfast